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Birthday Cake Mug Cake

Category: Under 15 minutes

Prep Time:

5 minutes

Cook Time:

2 minutes

Serves:

1 servings

Ingredients:

  • 4 tablespoons flour
  • 3 tablespoons sugar
  • 2 tablespoons sprinkles
  • ½ teaspoon baking powder
  • 3 tablespoons milk
  • 1 tablespoon oil
  • 2 teaspoons vanilla extract
  • n/a

Directions:

  • 1.

    In a 12-ounce (375 ml) or larger mug , mix all ingredients until just combined.

  • 2.

    Microwave on high for 90 seconds to 2 minutes, watching to make sure it doesn’t spill over (depending on the size of the mug).

  • 3.

    Let cool one minute before eating. Top with whipped topping and sprinkles (optional).

  • 4.

    Enjoy!

Birthday Cake Mug Cake
NutritionsQuantity
Calories:456kCal
Carbohydrates:62 g
Fat:18 g
Fiber:0 g
Protein:5 g
Sugar:33 g

*per 100g of serving

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